Caramel Cream Sauce Recipe

Caramel Cream Sauce: A Decadent Delight

Caramel cream sauce is a rich and luscious addition to any dessert, enhancing flavors with its smooth, buttery sweetness. Perfect for drizzling over ice cream, cakes, or even as a dipping sauce for fruits, this homemade caramel sauce is simple to make and absolutely delicious.

Benefits of Caramel Cream Sauce

  1. Versatile: Complements a variety of desserts and treats.
  2. Homemade Quality: Free from preservatives and artificial ingredients.
  3. Simple Ingredients: Uses basic pantry staples for a quick and easy recipe.

Recipe: Caramel Cream Sauce


  • 1 cup granulated sugar
  • 6 tablespoons unsalted butter, cut into pieces
  • 1/2 cup heavy cream
  • Pinch of salt

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